Fine Dining Menu

Fine Dining cuisine from the Crown of Crucis, one of the finest Cotswolds Country hotels and pubs in the area, the original part of which is a 16^th  Century Coaching Inn. Situated in lovely grounds next to the Ampney Brook only 4 miles from Cirencester on the A417 junction, it’s the perfect place to enjoy a day out or a lovely sit by the open fire. Enquire now about our Christmas packages.

Starters

Soup of the Day with roll and butter

£4.50

Tian of Crab on crisp leaves, with lime and chilli dressing

£6.95

Char Grilled Evesham Asparagus

with poached Duck Egg and Hollandaise Sauce

£5.50

Smoked Duck Breast Salad with Pomegranate Dressing

£6.50
 
Main Courses

Medallions of Beef Fillet
Fondant Potato, Wild Mushrooms in a Maderia Sauce

£15.95

Corn Fed Chicken Breast
stuffed with Mango, Fig and Honey Mousse with Potato Rosti and Saute Green Beans

£13.95

Seared Loin of Lamb
with Lemon and Parmesan, Crushed Potatoes with Broad Beans

£14.95

Pork Tenderloin
with Stilton and Walnut Farce, Bubble and Squeak Cake in a Grain Mustard Sauce

£13.50

Vegetarian Dishes

Baked Bell Pepper
Filled with Ratatouille of Roasted Mediterranean Vegetables, 
glazed with Mozzarella with a Tomato Sauce
£11.95

Ginger and Spring Onion Risotto
With Infused Lemon Oil and Parmesan Crisp
£11.95

Baked Brioche
Served with Garlic, Tomatoes and Black Olives
Topped with Grated Parmesan
£10.95

Desserts

Summer Fruit Pudding
with Berry Compote and Clotted Cream
£5.95

Apricot and Almond Tart
with Creme Anglaise
£5.95

Selection of English Cheese and Biscuits
with grapes and celery
£6.95